The ghee used for preparing prasadam was tested at a Gujarat-based National Dairy Board which found traces of "foreign fat".

People express extreme shock, disappointment, anger and voice concern over the controversy; call for stern action against those responsible

AR Dairy, a Tamil Nadu-based supplier of ghee to the renowned Tirumala Tirupati temple, has strongly denied allegations of animal fat

Health minister JP Nadda sought a report on the matter from Andhra Pradesh government and promised suitable action after examining it.

The controversy surrounding the alleged use of animal fat in Tirupati laddoos has sparked reactions from Union Minister Ravneet Singh Bittu and BJP leader Nalin Kohli, calling for an investigation. Both ministers emphasized the importance of maintaining devotees' faith.

In a press conference, TTD Executive Officer J Shyamala Rao confirmed that lab tests revealed the presence of animal fat in the laddus

Tirumala Tirupati Devasthanams, which manages the temple, asserted there was presence of 'Lard' (pig fat) and other impurities in the ghee, citing a lab report.

According to India Today, A recent lab report has confirmed that the laddoos offered as prasad to devotees at the Tirupati temple in Andhra Pradesh contain animal fats and fish oil. This revelation came after Andhra Pradesh Chief Minister N.

Amid social media rumours regarding the ingredients in Tirupati temple's laddus, Amul clarified that it has never supplied ghee to Tirumala Tirupati Devasthanams (TTD). This statement follows Andhra Pradesh Chief Minister N Chandrababu Naidu's accusations against the previous administration for using substandard ingredients,

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