Just over 50 years ago, there was no such thing as a food bank. There were soup kitchens and food pantries, operating on shoestring budgets out of church basements and community centers. They served ...
Just over a year into leading the Community Food Bank of New Jersey, Elizabeth McCarthy is proving to be a quick study of hunger relief, while also putting her own spin on things. McCarthy became ...
City Harvest’s approach to food drives is to cast a wide net. The New York City-based food bank – one of the largest in the country – sees food drives as an effective way for everyday New Yorkers to ...