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Identification of A-Type Proanthocyanidins in Cranberry-Based Foods and Dietary Supplements by Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry, First Action Method: ...

Dentin biomodification is a promising approach to enhance dental tissue biomechanics and biostability for restorative and reparative therapies. One of the most active dentin tissue biomodifiers is ...

US Cranberries are rich in proanthocyanidins (PACs)—naturally occurring compounds that help prevent certain bacteria from ...

Consuming cashews can provide multiple benefits to your health. But did you know that your teeth may reap some unexpected ...

Nearly one in ten Filipino children are now overweight or obese, according to recent national and international health ...

Lychee, a small fruit packed with nutrients, offers a range of health benefits, including boosting immunity, reducing inflammation, and supporting hea ...

近日，西安交通大学第二附属医院神经外科屈建强、闫先侠团队联合空军军医大学教授陈涛团队在《实验与分子医学》发表研究，首次揭示了一种天然多酚类化合物——原花青素（Proanthocyanidins，PACs）通过抗氧化应激和靶向钾离子通道双重途径提高VLO兴奋性，实现高效镇痛的机制。

Lychee, a small fruit packed with nutrients, offers a range of health benefits, including boosting immunity, reducing inflammation, and supporting hea ...

If you’ve ever wondered why cranberries keep popping up in health conversations—and not just around Thanksgiving—you’re not alone. These tiny, tart berries have earned their superfood reputation for a ...

Proanthocyanidins (PACs) – the potent elements in cranberries, aid in the prevention of bacteria attachment to the bladder, thereby decreasing the incidence of UTIs.