The owner opened the new restaurant at the request of customers from his St. Louis restaurant, Taste of Lebanon.

From hole-in-the-wall eateries to neighbourhood restaurants, these are the best tiny eateries to grab a bite to eat.

We make a mindful Mediterranean meal, grilling Chicken Shawarma right on the stovetop plus quick, fresh falafel.

A house in Rodanthe, North Carolina, which is part of the Outer Banks, was seen collapsing into the Atlantic Ocean after high ...

For vegans or those who don't consume dairy, letting go of ranch dressing can be difficult. But, a vegan staple comes to the ...

Egyptian food is inspired by some delightfully tasty food loved in its neighbouring countries. Here are some iconic dishes ...

Repeat with any leftover falafel mixture. Meanwhile, in a small dish, mix together the ingredients for the sauce until smooth, then season with salt and black pepper. I like to serve this in bowls ...

Form two tablespoons of the falafel mixture into balls or patties. In a pan, heat oil over medium heat. Test the oil's ...

Cook for 5-7 minutes at medium to high heat. Remove the salmon and the rack without turning off the heat. Whisk in the miso and tahini, add the Calabrian chili turn and off the heat. Plate the salmon ...

Soy sauce never fails to hit the spot when you want to please your palate with salty, umami flavor. But if you need to avoid wheat, it’s not the ideal option to get this flavorful fix.

Pairing the cabbage with zingy tomato sauce makes the flavors even better. The cabbage is also topped with a creamy tahini sauce that adds to the dish’s indulgence. So, what’s the benefit in eating ...