The last thing anyone wants to do after a long day is make a big meal and then clean up after, which is why you need to ...

Sausage and peppers is one of Chicago’s most iconic foods. Who doesn't love a zippy Italian sausage and a comforting meatball? Why not have two in one? Utilizing flavorful sausage in the ...

It turns out all the Twins needed was their lucky summer sausage. The sausage made its return to the dugout, and like clockwork, the Twins offense returned with it in a 10-5 victory over the Los ...

But looking at my recipe for smoky shrimp saganaki, I realize that I have a clear way of returning. Setting aside the risk of romanticizing a Mediterranean break, I genuinely feel that I have come ...

MINNEAPOLIS — The “Rally Sausage” is back (again). For at least a night, so too was a Minnesota Twins offense previously mired in lethargy. Desperate for a spark after losing 15 times in 21 ...

The U.S. Department of Labor (DOL) has added shrimp manufactured in India to the 2024 “List of Goods Produced by Child Labor or Forced Labor.” The DOL publishes the list biennially, and the Bureau of ...

Cook Southern-favorite Conecuh in a savory, smoky, but slightly sweet sauce for a fun twist on a side of breakfast sausage. Julia is an experienced cook with a demonstrated history of working in the ...

It’s nutty, pungent and melts beautifully. Gruyere is a fine substitute. Roll the sausage meat into balls about the size of large cherries. Warm the olive oil in a large frying pan over a medium ...

This is an appetizer recipe that pairs naturally sweet shrimp with a juicy, grassy sugar snap pea salsa. Although this has the trappings of a summer dish, sugar snap peas can be found pretty ...