This year we’ll prepare our take on a New Orleans seafood boil that is classically made with shellfish as well as potatoes and corn. We substitute tilapia, a kosher fish, and cook it as a sheet ...
The annual Carthage Historic Preservation Lobster Boil funds support and maintenance of the Phelps House. The meal will consist of lobster, crab legs, shrimp, coleslaw, corn on the cob, roasted ...