Some of my sweetest food memories revolve around apples. Life was often a struggle for my family when I was growing up, between financial pressures ...

Former schoolteacher Ruhama Shitrit, who has amassed more than half a million followers on Instagram, says authenticity is what attracts followers.

Potatoes are often more popular as side dishes (mashed or baked) or as a quick fix for salty cravings (fries), but this ...

chili always gets a thatched blanket of shredded Cheddar (and scallions and sour cream and fried onions and hot sauce). Some ...

We make a mindful Mediterranean meal, grilling Chicken Shawarma right on the stovetop plus quick, fresh falafel.

This Middle Eastern salmon recipe is infused with traditional Arab flavors. Enjoy tender, flakey, and delicious salmon in ...

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...

The Israeli chef of Zahav in Philadelphia shares the secret to his smooth hummus.

Greek cooking is simple to recreate at home – from lemon to feta and filo to tomato, here are the ingredients you’ll need to ...

On this episode of "Dinner SOS," Chris and Shilpa brainstorm vegetarian recipes that are quick and easy to follow.

For vegans or those who don't consume dairy, letting go of ranch dressing can be difficult. But, a vegan staple comes to the ...

This one-pot spaghetti from "The Easy 3-Ingredient College Cookbook" is made with ground beef and jarred sauce. (Gretchen ...