I love hummus. I could eat it every day, and oftentimes, I do! The fact that it’s versatile, easy to make, and garlicky, especially this roasted garlic hummus recipe, just adds to the appeal. The fact ...

Pumpkin Pie Hummus is creamy and packed with pumpkin spice. Enjoy this quick and easy dip as a dessert or snack all season ...

Planning to serve hummus with snacks? You should forget the traditional recipe and experiment with ingredients to prepare more than five kinds of spreads. You can use these with pasta, snacks, pizza, ...

This recipe calls for four cups of drippings, but if you find yourself short, add some stock or broth to make up the difference. From there, make a quick roux by cooking flour in an equal amount ...

Slice the eggplants in half horizontally and remove the flesh with a spoon. Transfer the eggplant to a food processor and ...

We've got Solomonov's recipes for smooth hummus, spicy shakshuka, citrusy chicken shishlik, and more just in time for the Jewish high holidays. Here's how to channel Zahav at home. Gently poach ...

The Israeli chef of Zahav in Philadelphia shares the secret to his smooth hummus. Ashley Day is Food ... The Daily Meal, and the recipe app meez.

[and] cherry tomatoes” would complement the recipe’s flavor profile. This hummus comes together in five steps. Start by preheating your oven to 350℉. Then, cut the bottom off the head of ...

You'll find new takes on Mediterranean-inspired recipes and plenty of one-pot dishes that minimize mess and make for quick ...

These appetizers are so hauntingly good, the goblins won't even be able to resist them! They're the perfect way to get any ...