Dark chocolate can boost brain function due to its ability to increase blood flow to the brain, improving cognitive ...

Migraines can be triggered by all sorts of things, and unfortunately, certain foods are big offenders. Wrap your head around ...

Phenylethylamine (PEA) is a natural compound found in chocolate that promotes the release of endorphins and serotonin, which are neurotransmitters associated with feelings of pleasure and well-being.

Initial lust feeds off a torrent of testosterone and oestrogen. The ensuing infatuation phase relies upon an invigorating cocktail of neurotransmitters including adrenaline, noradrenaline, dopamine, ...

and were attracted to a chemical cue known as PEA (2-phenylethylamine), according to the study. PEA is known to warn mammals and sea creatures of predators and its effectiveness may be increased ...