However, not all hummus is created equal, so we decided to put brands to the test to help you find the tastiest one. For the test, we solely focused on products that fell into the “classic” or ...
One 2-tablespoon serving of hummus has 70 calories and 5 grams (g) of fat. You can make hummus using other legumes (plants of the Fabaceae family, which includes peas, beans, and lentils), such as ...
Plain hummus has about 36.4 calories per tablespoon, depending on the brand. Celery has 5.6 calories in one stalk. Celery also contains filling fiber and potassium. Add a side of hummus for plant ...
Turmeric powder will enhance the colour of the spread. Another interesting experiment you can conduct with the conventional recipes of hummus is by adding beetroot to it. The root vegetable not only ...
Hummus, the popular spread made from chickpeas, tahini and lemon, can do wonders for a restaurant’s menu. It’s a dish made for sharing that accommodates almost any dietary restriction: it’s ...