Take the fried chicken and gravy recipe in Sean Brock’s 2014 cookbook, Heritage. The famed Nashville chef is a self-professed ...

To determine the best way to defrost chicken, I tested the USDA’s three recommended methods, along with two other common, ...

All this emphasis on health does not spell joyless eating.

This one-pot spaghetti from "The Easy 3-Ingredient College Cookbook" is made with ground beef and jarred sauce. (Gretchen ...

Take the bowl that’s been holding the chicken and drain it. Put the chicken in the microwaved dish in one layer, covering it ...

This top-rated main dish recipe has a short ingredient list, which means it comes together fast and is ideal for busy weeknights. Pair it with crisp veggies and a side of rice or roasted potatoes for ...

Monique Volz, a food blogger, recipe developer ... 20 minutes Ingredients 1 pound 93% lean ground chicken (or sub ground turkey) 1/2 cup panko bread crumbs (gluten-free, if desired) 1/2 cup ...

Cooking every day is not easy. It’s even harder when you have to juggle school, work, extracurriculars or a full-time job ...