Tequila, lime, a touch of orange: This is the perfect margarita recipe ... Garnish with a wedge of lime and enjoy! For more recipes, visit New York Times Cooking.
There are two prevalent margaritas recipes: the classic margarita and the Tommy’s margarita. Both are prepared the same way (shaken with ice, strained, and served on the rocks with or without a ...
A four-ingredient cocktail ... to share his classic margarita recipe as well as tips and tricks for perfecting the tart cocktail. The Midnight Rambler is a subterranean bar in The Joule, a ...
Blitz until smooth and slushy. Tip into two tumblers or margarita glasses. Garnish with a slice of lime. If you want to get ahead you can freeze the mixture in advance. If you do, it's best to use ...
Make the gazpacho water: In a blender, purée tomatoes, cucumbers, peppers, shallots, sugar, vinegar and salt until smooth. Pour mixture through a fine-mesh sieve set over a bowl. Drain, stirring ...