Two lemons are thinly sliced and cooked to caramelisation, with garlic and thyme also infusing the chicken with a wonderful flavour. Tangy lemon and honeyed garlic are the major flavours here and ...
I had some arugula on hand that I had intended to put into the sauce on the stove to wilt ... Get the recipe: Penne With Shrimp, Toasted Garlic and Arugula This dish applies “put a salad ...