Ina Garten is a step ahead with an additional step in her recipe for making shrimp cocktails even more flavorful.

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

The Barefoot Contessa has just released a memoir—and it's full of hard-earned wisdom for life outside the kitchen.

Baked shrimp scampi can be on the table in less than 30 minutes. "Barefoot Contessa Back to Basics," page 128 This baked shrimp scampi was the very first Ina recipe I ever made, and it's still a ...

Ina Garten recounts the mishap, which turned into a beautiful friendship in her memoir, 'Be Ready When the Luck Happens' Ina Garten and Jennifer Garner's friendship almost never was. "I just ...

Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...

Food Network legend Ina Garten recalled being “terrified” of her father while growing up — revealing that he was physically abusive throughout her childhood. “I was physically afraid of my ...

INA GARTEN’S BARN smells heavenly. The culinary celebrity known as the Barefoot Contessa suggests that the aroma in the rustic-chic kitchen space, which is like a church to her fans, comes from ...

Jennifer Garner has been a superfan of "The Barefoot Contessa" star Ina Garten for years, but their friendship almost didn’t happen. In an excerpt from her memoir, "Be Ready When the Luck ...

A memoir? How easy is that. Ina Garten is ready to open up.Credit...Vincent Tullo for The New York Times Supported by By Kim Severson Kim Severson has been interviewing food celebrities for more ...

In her #1 New York Times bestseller "Barefoot Contessa at Home," author Ina Garten writes, "I believe in keeping cocktails simple." She demonstrates that with her recipe for Fresh Whiskey Sours.