Gently crack the crab legs using a seafood cracker or a sharp knife ... Whether you're making it for a special occasion or a weeknight dinner, the combination of butter, garlic, lemon, and fresh crab ...
Plus, it’s a hands-off method that allows you to add seasonings or toppings like garlic butter and herbs while ensuring the crab stays tender. Once baked, remove the foil and transfer the crab legs to ...
After showing us how to open the crab legs, she set a crab-shaped timer ... My favorite was the classic garlic butter dipping sauce, but there was also regular butter, Cajun sauce and sweet ...
Add the butter to the pan. When the butter has melted, add the slices of garlic, allowing them to slowly caramelise in the butter, stirring and turning them regularly. Cook on a low heat for 7-8 ...
The delicious menu puts a posh twist on Christmas classics, including the likes of Santa bao buns, crab and brown butter crumpets ... herb and garlic crumb, which they say takes roast beef ...