[Courtesy] Dill (Anethum graveolens) is a flavourful herb belonging to the celery family (Apiaceae). It is native to the Mediterranean region and Southern Russia but is now cultivated in many ...
Fresh dill is available from supermarkets and ethnic grocers. Dried dill is a perfectly acceptable substitute to fresh, and is even preferred in some Middle Eastern dishes. Use only the leaves of ...
Q: Parsley caterpillars have just about eaten all my parsley. This is a good thing. I have four plants and 30 worms of different sizes/stages. My problem is the parsley is almost gone and I am not ...
To date, it has received more than 24 million visits to virtually plant coconut seedlings ... mint sprigs and a dehydrated lemon wheel. Dill & mint syrup: parboil fresh dill and mint and infuse ...