Egg salad is delicious, but if you're not a mayo fan, you may not think so. Fortunately, an expert gives us some tips for ...

Just because you don't or can't eat eggs, doesn't mean you can't enjoy the flavors of a delicious egg salad. Here are some ...

Most of of my efforts involve bumping up the protein in a dish where I can while still eating foods that I like. And this egg salad recipe fits the bill. I call this recipe my Accidentally ...

Breakfast casseroles are so versatile and complete time savers. You just do all of the work the night before and voilà—you ...

The trick to deciding which egg substitute to use is understanding why the egg is being used in the recipe in the first place. Once you've figured out its purpose, you'll also want to take into ...

Often a recipe will state the size of egg required; if it doesn't, or you have a box of mixed sizes, weigh your eggs and aim for somewhere around 60g-65g. In terms of welfare, supermarket labels ...

In fact, the chef advises home cooks always be intentional about which egg substitute you reach for since her suggestions have varying benefits. “I would certainly recommend reading out recipes ...

Here’s how to substitute yogurt for eggs in your cake mix: Simply mix the yogurt into your cake mix as you would an egg. You may need to adjust the amount of liquid in your recipe to compensate for ...

Besides knowing what to substitute for eggs in brownie mix, you’ll also know the recommended ratios to replace each egg in ...

There are plenty of egg-free recipes that have been tested ... ground flaxseeds and water makes an incredible egg substitute because it acts as a binder and locks in moisture.

Here are more tips for boiling, peeling and cracking quail eggs, as well as a couple of Monzon’s favorite recipes to get you started. A traditional Cobb salad is made even better with bite sized ...