Breaded fried chicken is great and everything, but figuring out how to use your oven for perfectly crispy chicken with a ...

If you love fish and chips, you're going to appreciate this list of where you can get some of the best fish and chips in the ...

Deep frying is a popular choice for okra preparation. But, for the crispiest you've ever tasted, there's a secret batter ...

If you’re a taco lover, prepare to be blown away by this beer-battered fish taco recipe. Every bite offers an irresistible ...

Fried chicken has a beloved crispy texture and flavorful coating, but the traditional frying method adds extra calories and fat. Thankfully, there are creative and equally tasty ways to enjoy ...

In Japanese cooking, tempura is a delicate dish of batter-fried seafood or vegetables. The light and crispy coating on the food gives it a distinguishable and hard-to-resist flavor. Tempura is ...

The crispy fried fish is served with pickled chiles, carrot, and onion. Diners can wrap fried snapper in rice paper rolls with this whole fish served on tender lettuce leaves, sliced cucumber ...

The subtle sweet flavor of the bao compliments the savory flavor of the fried fish, and the slaw adds an unconventional texture to this overflowing snack. The mix of textures, flavors and cuisines ...

In a large bowl, combine the drained canned fish, mashed potato (if using), breadcrumbs, chopped onion, minced garlic, beaten egg, mayonnaise, mustard, parsley, salt, and pepper. Mix well until all ...