To give baked fish a decadent upgrade with minimal extra work, try introducing cream cheese. With its plush, fatty texture, mild taste, and delicate whispers of tanginess, cream cheese bolsters ...
Then, slice the fish into strips and place in an oven proof dish with the spinach and eggs, before pouring over the creamy sauce. Mash the drained potatoes and add some salt and pepper.
But when they get pounded to a thin layer, coated with flour to create a nice brown crust, and simmered in a garlicky, creamy sauce with loads of spinach, then it’s an entirely different story.
FANCY a sweet treat? Well look no further than Marks & Spencer for the perfect autumnal snack. Their packet mix cinnamon buns are perfect for any budding chefs who don’t want to go ...