The Beaufort Shrimp Festival will be celebrating its 30th anniversary and community members and visitors are invited to enjoy ...

Cheese can overwhelm seafood, for sure, but in this recipe, a mild melting cheese like Monterey Jack is the perfect companion for meaty seared shrimp. The seafood gets an extra flavor boost from a ...

Madison is losing a popular restaurant, with the closing Monday of House of Flavas. Jodie Jefferson opened the restaurant in ...

Fall is the season for family, football and fishing, and what makes that last element so awesome is that speckled trout that ...

Bowls are a popular and trendy category of food. The concept is simple: An individual serving bowl is arranged with various ...

A new halal food option has arrived in Waterbury, as Kanoon opened first Connecticut location featuring smoked and grilled ...

Tuesday, October 1 National Taco Day at Fish Company Taco Down in Galveston, the newly reopened Fish Company Taco, 1914 23rd, ...

National Taco Day 2024 is just around the corner, and what better way to celebrate than by whipping up some of the best ...

In his cooking demonstration, "Brock on Burgers: Why the Crustburger Reigns Supreme," former Charleston-based chef Sean Brock ...

Grits and polenta are both corn-based dishes that can be sweet, savory, salty, or spicy, depending on how you season them, ...

Shrimp-lovers converged on The Strand on Saturday for the 2024 Galveston Island Shrimp Festival. The annual crustacean ...

While traditional shrimp and grits can be satisfying, it wouldn't hurt to spice things up. Tasting Table spoke with a chef ...