I made Ina Garten's recipe for high-quality burgers using grass-fed beef. The recipe for the patties required ground beef, olive oil, salt, pepper, and mustard. The burgers were really easy to ...
Its Thursday and that means we are back in Lynn Matava’s kitchen. Lynn is a Nutrition Educator with the University of Maryland Extension. If you’re looking for a healthy and non-meat alternative – ...
stuff the beef and cheese into pita halves and fry them to give your burger a perimeter of crispy fried cheese. In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for ...
While this data was limited to fast-food chains, the trend extends to casual-dining burger chains like Chili's and Applebee's. Chili's is also attempting to prove it has the best-value burger.