The origin of potatoes has puzzled scientists for years, but researchers now say they've found an unlikely ancestor: tomatoes ...

Research increasingly suggests that nutrient sequencing—eating macronutrients like protein and fiber in a particular ...

Around 2.3 million years ago, ancient human species such as Homo rudolfensis and Homo erectus suddenly changed their diets.

Not only does reusing potato water minimize waste, but it also has a wide variety of benefits. This starchy, nutritious water ...

As deaths from starvation in the Gaza Strip continue to rise, experts say there’s no easy way out of the crisis due to the ...

What came first, the potato or the tomato? A new genetics study says the answer is that juicy, fragrant tomatoes were the ...

This authentic German Rouladen is a classic but casual comfort food your family or guests will love. The beef rolls are filled with toppings you might expect on a hot dog, including German mustard and ...

Pick the right food and you can jump-start that recovery process without ruining the gains you made in the gym. Amino ...

Food editor Francesca Zani and community producer Catherine Sillars try 9 different tiramisu flavors at NYC first tiramisu ...

As early humans spread from lush African forests into grasslands, their need for ready sources of energy led them to develop ...

The Feed Ghana programme presents a viable opportunity for profitable investment in modernising agriculture and addressing ...

Since 2022, the Martinique-born chef, who has been awarded two Michelin stars, has planted Caribbean varieties within the ...