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An 11-year-old Hyderabad student died after stuffing his mouth with three pooris, which choked him, according to doctors. School authorities said the class 6 student began suffocating and ...
Gary can't stop raving about paani-pooris and jhaal-moori, and the tamarind-glazed spare ribs at Indian Accent, the fine-dining restaurant in Friends Colony (West), and George has fallen head over ...
Shared on X, the video shows the 'Janata Khana' comprising seven pooris and bhaji, along with pickle. The meal is available for Rs 15. The aim behind this initiative is to give passengers a cheap ...
Kuttu Ki Poori Recipe - About Kuttu Ki Poori Recipe: Specially made during fasting days, this Kuttu ki poori is so tasty and healthy apart from being gluten free. It can be made with or without boiled ...
Chef Ranveer Brar shares simple tips to get soft, perfect dough for rotis and pooris: ‘The more you stretch it…’ By Akanksha Agnihotri Published on: Jul 25, 2025 07:02 pm IST ...
Pooris for women athletes were seen lying on the dirty toilet floor. A junior player from the women's Kabaddi team claimed that the same pooris & rice seen inside the toilet was served to the team.
If you don’t want maida-made bhatura, order the chole with wheat-based pooris. how much: `149 WHERE: 1138, 100 Feet Road, 13th main, HAL 2nd Stage, Indiranagar WHEN: 8am-11pm, all days Woody’s ...
We ask you to try preparing some delicious pooris with a dip of mango, and alongside making some upwas-based sabudana vadas for those fasting on this day. FPJ Web Desk Updated: Tuesday, April 09 ...
Roti-makers for quick and efficient preparation of rotis & pooris Atika Khan / TOI Most Searched Products / Aug 29, 2020, 11:02 IST Follow us ...
Heat 1 tbsp of oil in a deep non-stick pan, add the tomatoes and brinjal pieces in a slow flame until soft. Sprinkle a little water if required. Combine the brinjal pieces and tomatoes and blend ...
If you desire soft and fluffy rotis, try using lukewarm water while kneading the dough. Allow the dough to rest for at least 15 minutes before cooking. Want to give creamy touch to your gravies ...
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