More than almost anything else we put into our mouths, meat matters. What flesh we eat — or forsake — tells the world who we ...

In a saucepan, combine the sugar, cloves, water and cinnamon. Bring to a boil, and continue to boil for 10 minutes. Remove ...

Meat is often the largest portion of any food budget. Discover the cheapest meat to buy, and which ones aren’t worth the ...

Allegations of animal welfare issues and financial mismanagement have plagued the Kimberley Meat Company for nearly a decade.

Chairman Margo Yates had wanted to get a vendor who sells beef jerky for the annual Art in the Park for several years. “I had tried different people, and I just couldn't get them to do it. But then I ...

TUSCOLA — In an unusual moving tribute to fallen cows, the People for the Ethical Treatment of Animals organization has paid ...

We, as cow-calf producers, typically focus most of our marketing efforts on calves. Accordingly, little marketing effort is put into cull cows and bulls. While pregnancy and culling rates vary between ...

There’s a self-reinforcing dynamic occurring to which beef producers are responding. More marbling means more dollars, which subsequently generates more product in the marketplace. However, that extra ...

A productive mixed farming unit in South Lanarkshire which has been in the same family for over a century is now for sale.

At least four Iowa eateries had to suspend food service this past month as the result of inspections that uncovered ...