Adjust oven rack to the middle position and heat oven to 425 F. Place vegetables on a large sheet pan and toss with the ...

The Washington Post Some of my sweetest food memories revolve around apples. Life was often a struggle for my family when I ...

Autumn is rolling in, so here are some comforting, vegan creamy bake dishes to try: including pasta bake and cauliflower ...

A house in Rodanthe, North Carolina, which is part of the Outer Banks, was seen collapsing into the Atlantic Ocean after high ...

As the fall season approaches, honeygrow, the beloved Philadelphia-based fast-casual restaurant known for its wholesome, made ...

This creamy and delicious Easy Healthy Tahini Sauce is a versatile vegan sauce that’s simple to make with pantry ingredients. It’s the ideal sauce for falafel sandwiches, shawarmas, vegetables, buddha ...

I tried 23 frozen meals from Trader Joe's to find the best. My favorites were the riced cauliflower bowl, mushroom ravioli, ...

Likewise, Vallery Lomas adds a bit of risotto flair to her spinach, mushroom and chicken casserole by adding Parmesan to the ...

Repeat with any leftover falafel mixture. Meanwhile, in a small dish, mix together the ingredients for the sauce until smooth, then season with salt and black pepper. I like to serve this in bowls ...

One of my all time favorite NYT Cooking recipes,” one says. “Try this, you will not regret it,” another writes.

In a food truck attached to a dining room and patio off Nolensville Pike, you'll find Egyptian food like shakshuka, falafel ...

The owner opened the new restaurant at the request of customers from his St. Louis restaurant, Taste of Lebanon.