Our favorite accompaniments for crab legs are lemon wedges and small bowls of melted butter for dipping. Figure about 1 tablespoon of butter per 4 ounces of crab meat. Get fancy with your butter by ...

The easiest way to cook king crab legs is by steaming or boiling them. Fill a large pot with about 2 inches of water, place a steamer basket or colander inside, and bring the water to a boil. Add the ...

If you buy steamed crabs from the case at the newly refurbished ... “You can tell by popping the middle three legs off and looking at the opacity of the meat,” Jones says.

Remove the crab legs with tongs and let them cool for a few minutes. Crack open the shells and serve with melted butter, lemon wedges, and dipping sauces. Fill a pot with a couple of inches of water ...

South Milwaukee business expands to Farwell Avenue, bringing fried catfish, chicken wings, crab legs and hookah.

WTOP talked to Rob Schou, a famous Instagram crab enthusiast, about experimental ways to approach cooking and eating the ...

Crab gratin and steamed snow crab legs with butter, a favorite amongst Islander Terrace regulars, are also on the menu. While Oysters & Crab Night is certainly shellfish-forward, guests seeking ...

“Ik” is for I know. And boy did she go after those king crab legs like it was a competition and destroyed them. Dunne hails from New Jersey, but she certainly looks like a seasoned vet when it ...

Poor crab. There’s being made dinner, and then there’s being made to fend off the baffled advances of a large furry monster prior to meeting your end in the steamer. Of course, if this crab is ...