Read more: 13 Underrated Cuts Of Meat You Should Be Grilling If you don't have an offset smoker, use your grill to smoke brisket and ribs together. The magic temperature you're shooting for is 225 ...
Pat the brisket with paper towels until completely dry, then cover thoroughly with the dry rub. If smoking the brisket on a grill: Heat a gas or charcoal grill until hot, 225°F to 250°F [107°C ...
Chipotle announced that its beloved Smoked Brisket is returning to the menu for a limited time after a three-year hiatus. The menu item was first offered in 2021 and was an instant hit ...