I’ve recreated it here. Dried black chickpeas (kala chana) require pre-soaking and cooking; use tinned for a quicker fix. It’s important to use a good food processor or liquidiser for this to produce ...
Fear not though, as one home cook has shared her recipe showing how to get crispy roast potatoes that are bursting with flavour, thanks to a coating of honey, garlic and rosemary. Instagram user ...