This recipe for oil-free lemon tahini dressing creates a creamy dressing that's completely dairy-free and vegan ...

There’s no limit to what you can make with tahini, so don’t confine yourself to hummus – explore the wonder of sesame with these delicious recipes instead. Whether you’re using lockdown 3. ...

Chinese sesame paste is customarily thicker than tahini, but it should still be runny; you can also add salt to taste. Now that you've got your hands on this nutty Asian condiment and tried it in your ...

Likewise, Vallery Lomas adds a bit of risotto flair to her spinach, mushroom and chicken casserole by adding Parmesan to the ...

There are many ways to make a brownie. This one uses a different technique to achieve the required fudgy texture. The miso ...

These Black Sesame Banana Tahini Muffins are tender and moist, layered with the flavors of nutty and earthy tahini and sweetened with mashed banana. This recipe for Black Sesame Banana Tahini Muffins ...

The Washington Post Some of my sweetest food memories revolve around apples. Life was often a struggle for my family when I ...

The recipe specifies Soom brand tahini. If you use another brand, it may be thicker, so you may need to flatten the cookies (to 1½ inches across) before baking.

For vegans or those who don't consume dairy, letting go of ranch dressing can be difficult. But, a vegan staple comes to the ...

As late summer slips into early fall, New England farmers markets offer a chance to coax the best flavors from peak-season ...

Directions Make the cake: Preheat oven to 350 degrees. Butter and flour a 9-inch round or a 9-by-13-inch rectangular cake pan. In a food processor, combine dates, ¼ cup boiling water and vanilla ...