A Mediterranean appetizer the entire family will enjoy! This Greek-inspired dip is simple to put together but is full of ...

The easiest way to incorporate tahini is using it instead of plant-based mayo in your favorite vegan ranch recipe. With normal ranch recipes, do the mayo swap with tahini, and then dairy-free ...

This lemon tahini dressing recipe is completely vegan, free from oil ... Tahini’s origins date back thousands of years, with historical references to its use in ancient Mesopotamia. Sesame seeds were ...

South Africans need to be in the know if we want to create a prosperous future. News24 has kept the country informed for 25 years, and we're about to enter a new chapter of fearless journalism. Join ...

This buttery charred cabbage recipe utilizes a few methods to make the tasty and complex flavors come together. The cabbage is seared in wedges on a cast iron pan. Then, they're braised in a tangy, ...

Tahini and chocolate makes for a winning combination of sweet and bitter, but add in tender, mild sweet potato and you have a recipe for success. This simple, foolproof recipe from The Plant-Forward ...

Cook like the Israeli chef of Zahav in Philadelphia with these recipes for everything from shakshuka to hummus and dessert.

Note: This recipe will make more miso caramel than required, but there are other ways to use it. It’s amazing drizzled over vanilla ice cream and sprinkled with toasted sesame seeds.

A new ‘Cook Mode’ button on our recipes allows you to keep your screen on without using a third-party app or toggling with your phone’s settings. Here’s how to use it.

I like to serve this in bowls with shredded lettuce and the tahini sauce drizzled over. Sprinkle over some dried chilli flakes ... Air fry from frozen at 180°C (350°F) for 8–9 minutes. This recipe was ...