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A dull knife is more dangerous than a sharp one. Knife sharpening is easier than you think. Consumer Reports' master chef shows you how.

Enter Knife Aid, a mail-in knife sharpening service that’s perfect if you, like me, are daunted by the prospect of properly sharpening your prized knives. The process couldn’t be simpler ...

A sharp knife is a safe knife. These aren’t just words to live by if you go hunting ... Lubricating the whetstone will increase the sharpening tendencies of the stone’s surface while smoothing out the ...

Now, the Fifth Amendment protects me from self-incrimination, so I won’t say how many knives I currently own, or have owned, because it’s possible that my wife will read this. However, I will say that ...

To compare, I own the MASTER Chef Edgekeeper Stainless Steel Chef's Knife, which, while sharp, doesn't hold a candle to the Cutluxe knife. My partner is a professional chef (and a nerd), and in his ...

It’s fair to say that a bread knife ... it. Sharpening may cost just as much as a brand new blade. But if you’ve invested in a more expensive, premium option, like the Mac Professional ...

My chef’s-knife collection ... allowing me to get into a rhythm with repetitive tasks (like dicing onions) quickly and efficiently. Though it’s due for a professional sharpening soon, the ...

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