There's NoCry (ing) over slippery knives when you have these machine-washable, food-safe mitts in your kitchen. According to ...

[CNC Kitchen] instead decided to use technology to get around the problem, designing a 3D-printed tool to make the job easy (Youtube video, embedded below). The knife sharpener is a ...

In less than five minutes, you will have a knife that's as close to new as you can get without taking it to a professional. I ...

We spoke with 12 bakers, restaurant chefs, private chefs, and caterers about their favorite kitchen tools. Read on to shop ...

Sometimes you absolutely, positively need to know the angle of the cutting edge on a knife. When you do, the best tool for the job ... you’re ready to precisely sharpen your blades, why not ...

You won’t see me wearing gloves in the photos accompanying this article, but I’m a professional knife sharpener with a lot of experience ... Adjust the angle until you’re removing material evenly ...

Discover why celebrity chefs choose specific knives for their sharpness, design, and durability, and how investing in these ...

We put 42 top-rated knife blocks to the test to determine which picks deserve a spot in your kitchen. With a culinary degree, a master's in journalism, and nearly 20 years of experience ...

As counterintuitive as it sounds, a sharp knife is a safer, more efficient tool in the kitchen. It is worth noting that over-sharpening ... But, if you're wary of DIY methods, professional sharpening ...

It's also why you should hone often, but sharpen rarely. How to hone a kitchen knife A honing steel, relied on by many professional chefs and cooks, is a common tool for honing kitchen blades.