“Barbs’ menu is deeply rooted in traditional recipes we ate growing up reinvented with a modern twist to bring the nostalgic into the present. My mother was not a very good cook, and we hardly ever ...
Simmer for 2½ – 3 minutes or until thick. Pour over cake and allow to cool. Serve with whipped cream. Recipe Kerrie Worner With over 20 years in magazines, Kerrie’s work has adorned HB’s pages as ...