This is the one I find most confusing: Many recipes for overnight oats, oatmeal cookies, and oat-topped crisps call for "rolled oats" or "old-fashioned oats." Until recently, I had no idea why a ...

Cooler weather affects our appetites and summons that age old question, "What's for dinner?" As fall approaches, it's time to ...

Could oatmeal ... or steel-cut oats (oat groats cut into smaller pieces), both of which take longer to digest and therefore have a lower glycemic index compared to rolled, old-fashioned (steamed ...

I recommend using old fashioned oats (AKA rolled oats) or quick oats for this recipe. Plain instant oats can work, but they produce oatmeal that’s a little mushier. Steel cut oats don’t soften up ...

The ingredients for Garten's cookies are simple ... baking soda, kosher salt, old-fashioned oats, bittersweet chocolate chunks, dried cranberries, and fleur de sel. Garten uses fleur de sel ...