The best smoker pellets impart flavor without overpowering whatever meat, seafood, or vegetables you're cooking. These are ...

There's a nuance to the woods you can use for smoking and grilling. Here's when each kind is best to use, according to ...

Hello, fellow food lovers! Today, we’re diving into a topic near and dear to my heart — barbecued brisket. There’s nothing quite like the smoky aroma and tender, juicy taste of a well-smoked brisket.

Smoking brisket with hickory chips is a classic way to cook ... If you are going for sweet and earthy tones with a strong BBQ ...

The thorny mesquite tree is great for cooking up Texas bar-b-que. Nothing gives brisket a better flavor. Now a group of researchers from Texas A&M wants to turn mesquite into cellulosic ethanol.

When people think of Texas barbecue, chances are they're imagining beef brisket that's been ... West Texas you may see more mesquite wood, while you'll find more hickory in East Texas.

Chipotle announced that its beloved Smoked Brisket is returning to the menu for a limited time after a three-year hiatus. The menu item was first offered in 2021 and was an instant hit ...

Hello, fellow food lovers! I’m Karl Wiegandt from The Berry Farm, welcoming you to our second installment in this year-long series. Today, we’re diving into a topic near and dear to my heart: BBQ ...