Because they're almost always precooked, boiling crab legs is a cinch for your next fancy dinner. All you need is to serve them with melted butter (always butter!). Related: How to Cook Lobster Fit ...

While it’s warming up, prepare a mixture of melted butter, minced garlic, a dash of lemon juice, and a sprinkle of fresh parsley – this will be your delectable drizzle. Next, clean and split your snow ...

Toast and butter bread ... Divide crab mixture evenly between bread slices. Top each with 2 cheese slices. Broil 2 to 3 minutes, or until cheese begins to bubble and melt. Serve warm.

Stephen Colbert and his wife Evie McGee Colbert share recipes from their new cookbook, 'Does This Taste Funny?' ...

“You've got to get the king crab legs with the melted butter. Steak,” he joked. Not only does the Vegas lifestyle have its ...

While the convenience of waffle mix is a huge perk, you can level up the taste of your waffles by adding melted butter to the batter -- the key ingredient that takes box waffles from good to great.

A convocation of hawk-eyed killers ready to clear that fresh tray of crab legs as soon as it hit the buffet counter ... spicy seafood — especially when you ladle a little bit of extra garlic butter or ...

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

And then there’s what they serve at San Bruno’s A-One Kitchen and Bar until 1 a.m. every night: heaping platters of garlic butter crab and garlic noodles that are so delicious, I’d be willing to ...

Trim the stalks off the fennel bulb, reserving any of the herb. Cut the bulb in half and then cut into very thin slices. Arrange the slices on a serving platter or split between two serving plates.