This recipe for oil-free lemon tahini dressing creates a creamy dressing that's completely dairy-free and vegan ...

In this particular salad, the falafel pairs beautifully with fresh greens, veggies, and a tangy lemon tahini dressing. Bright, vibrant, zesty, and tangy, this salad makes for a great dinnertime ...

Lemon Tahini Pasta Salad contains pasta shells and chickpeas tossed in a lemony tahini dressing sweetened with honey. It is then surrounded by tasty vegetables like cucumbers, grated carrots ...

an integral part of my breakfast, while other ingredients such as halloumi, nuts or crispy prosciutto add texture. A fresh lemon and tahini dressing works to really bring this salad to life.

1. Mix all ingredients 2. The mixture should be the consistancy of a creamy salad dressing Add more water if necessary 3. Use as a sauce for falafel sandwich.

Squeeze lemon juice onto free-range chicken before roasting, over sautéed courgettes or freshly boiled broad beans, or into sauces and soups - it will highlight flavours inherent to these dishes.

5-6 medium sized prawns 3 tbsp olive oil 5 tsp lemon juice 2 tbsp tahini paste (bottled) 1 tsp white sesame seeds 1/2 tsp black sesame seeds salt - to taste Mix three tsp of lemon juice into the ...

If you're cooking with carrots, consider using shredded over diced. They're much better with dressing, and there's a ...

For vegans or those who don't consume dairy, letting go of ranch dressing can be difficult. But, a vegan staple comes to the ...

Several years ago, Post Food and dining editor Joe Yonan featured a lentil soup recipe championed ... apple cider vinegar and lemon juice for the acid in the tahini vinaigrette (both work great ...

As late summer slips into early fall, New England farmers markets offer a chance to coax the best flavors from peak-season ...