Of course, you can also use chicken breasts. My advice would be to split the chicken breasts in half. The marinade is super easy to prepare, and you will enjoy the garlic, saffron threads, melted ...
It makes the perfect steak sauce or dipping sauce for shrimp skewers. It's a cross between the traditional Argentine-style ... Rinse with water and dry well with a paper towel. Blend. Add basil, ...