A burger that isn't juicy is a major letdown, and it's all too easy to end up with a dried-out burger at a cookout if care isn't taken in the recipe. Meat can dry out rapidly when faced with the ...
1. For the hamburger: In a food processor, grind all the ingredients well for the patty. Season well, form a flat patty like a regular hamburger. Grill the hamburger well on both sides in a ...
Think you know the best way to devour a juicy burger? Think again! The culinary world is no stranger to heated debates, with classic disputes like the proper way to enjoy scones. Do you believe the ...