Dried black chickpeas (kala chana) require pre-soaking and cooking; use tinned for a quicker fix. It’s important to use a good food processor or liquidiser for this to produce a hummus that’s light ...

S et your taste buds aflame (in the best way!) with this deliciously creamy shatta hummus! It’s a delightful combination of rich hummus and the fiery goodness of shatta sauce, r ...

Need Halloween party food ideas appetizers for a crowd? Check out these recipes featuring soups, meatballs, and hot dogs.

Cook like the Israeli chef of Zahav in Philadelphia with these recipes for everything from shakshuka to hummus and dessert.

You can still enjoy a holiday feast without sacrificing your healthy habits! Yes, Hanukkah involves a bunch of deep-fried ...

After cooking up a storm in the MasterChef kitchen for the last few weeks, he's in our kitchen showing us a delicious ...

All of her recipes are made with North Carolina-grown granny smith apples. She said she learned the recipes from her grandmother, who immigrated to the U.S. from Finland. She said there are two ...