This recipe is rich and dark with cocoa powder, garbanzo beans (chickpeas), dark chocolate chips, a sweetener of your choice, ...

These snacks have a good mix of carbs, protein, fat and fiber for an energy boost that won’t send your blood sugars out of ...

After cooking up a storm in the MasterChef kitchen for the last few weeks, he's in our kitchen showing us a delicious ...

Discover 15 effortless ways to enjoy apples – from crispy pies to savory salads. Change your meals with these simple, ...

The Israeli chef of Zahav in Philadelphia shares the secret to his smooth hummus.

Planning to serve hummus with snacks? You should forget the traditional recipe and experiment with ingredients to prepare more than five kinds of spreads. You can use these with pasta, snacks, pizza, ...

We've got Solomonov's recipes for smooth hummus, spicy shakshuka ... for an extra kick of flavor. Get the Recipe Food & Wine / Photo by Kelsey Hansen / Food Styling by Lauren McAnelly / Prop ...

With other stores also donning recyclable hummus lids, this has raised questions ... Regardless of whether it's shop-bought or homemade, 'don't leave it more than two days before finishing it ...

There’s no need to buy premade hummus when you can make it at home. / Institute of Culinary Education Veggies are the perfect accompaniment to the chickpea-and-garlic dip. Leif Evans ...