Growing up near the coast, I was always surrounded by the tantalizing aroma of fresh seafood being cooked up in bustling ...

Thinly slice the onion and garlic. Cut the spring onions ... If it seems dry, or the noodles are scorching, add a little more shrimp stock, as necessary. Stir in the holy basil leaves and the ...

We all enjoyed what we called the “salad pasta” so much, it became a regular thing. I started piling various salad greens onto other dishes, such as pizzas and bowls of stew. Get the recipe: Penne ...

These succulent shrimp are tossed in a lemony white wine butter sauce made with five cloves are garlic. Serve them on their own or piled over garlicky butter noodles. Either way, you'll want to ...

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

The addition of crisp vegetables adds great texture and more color. Rice noodles are made with rice flour and their delicate ...

One of my favorite dishes at a local Chinese restaurant is Singapore Noodles. It’s made with shrimp and rice noodles that ...

The humble, overlooked cucumber is suddenly being celebrated by Gen Zers and Millennials thanks mostly to the Cucumber Guy, a ...

In fact, this idea of upwardly mobile insta-noodles has even repped by celebrities. In 2016, Kylie Jenner shared a Snapchat post on how to pimp ramen with butter, garlic and egg — a recipe that ...

which costs $9 and features six pan-roasted shrimp, cotija cheese, lemon, chile de arbol and garlic. They also have some delicious drink specials, with $5 beers, $7 wines and their cucumber ...