If you love seafood, then you know that fish can be cooked in so many delicious ways. From crispy fried fish to tender baked ...

Discover the unique culinary experience of Shirouo no Odorigui, Japan's dancing fish dish. Learn about its nutritional ...

Fried fish can be served in a wide variety of ways. Here are some expert tips for unexpected side dishes that pair ...

Roast, grill, fry, salt bake, or steam whole fish, from snapper to trout, for sustainable, affordable seafood centerpieces ...

Hilsa, also known as Ilish, is said to be the “king of fish” in Bengal. The taste and texture of Hilsa fish has made it a star ingredient in many Bengali dishes. Hilsa holds an esteemed place in ...

Other dishes for your holiday meal can include Chickpeas and Hearts of Palm Rice Salad with Grapes and Mango and Banana ...

Sometimes life can lead you down strange and wonderful paths. Or in the case of running late one day, looking for the nearest ...

This is a fearsome looking fish (google it) that can be found everywhere from the North African coast through the Mediterranean, and as far north as Iceland. Cooking it is really simple – the ...

Hilsa, also known as Ilish, is a fish variety almost revered for its place in Bengali cuisine on both sides of the India-Bangladesh border. The recent ban—and then revocation—on Hilsa export from ...

So, as an absolute Bengali from Kolkata, it is only fitting that I share some of my all-time favourite Bengali fish recipes to give you a taste of authentic Bengali cuisine. For me, a simple Bengali ...