Former schoolteacher Ruhama Shitrit, who has amassed more than half a million followers on Instagram, says authenticity is what attracts followers.

For vegans or those who don't consume dairy, letting go of ranch dressing can be difficult. But, a vegan staple comes to the ...

This addition thickens a dip in a way that few other ingredients can without having a noticeable or detrimental impact on ...

These lunches meet our parameters for an anti-inflammatory diet, and are made with seasonal produce like sweet potatoes, ...

Think beyond sandwiches with hearty soups, salads, and grain bowls. From vegetarian chili to kale salad to chicken tortellini ...

Get ready to elevate your Heritage Day braai with these mouthwatering salads that will perfectly complement your feast, ...

Whip up one of these easy fall recipes for dinner. Bursting with the best flavors of the season, these dishes will be some of ...

This recipe for oil-free lemon tahini dressing creates a creamy dressing that's completely dairy-free and vegan ...

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went ...

We love all the fiber and satisfying protein in this easy to make Jerusalem Salad recipe from Aroma Cafe in Israel. The post ...

This easy steamed salmon recipe is perfect for busy weeks. It's a healthier alternative to pan frying ... Remove the salmon and the rack without turning off the heat. Whisk in the miso and tahini, add ...