Another great flavor pairing for salmon is honey and mustard, and these ingredients are easy to blend into a rich, creamy dipping sauce by combining them with mayo and a squeeze of lemon. While many ...

Japanese chicken meatballs, called tsukune, are a standard offering in pub-like izakayas and restaurants specializing in ...

When you have leftover homemade salad dressing or store-bought variety that's dying to be used, there are 14 ways to ...

Fish sandwiches are a satisfying meal to make at home, but not every type of fish is good for the purpose. Experts advise ...

Food Republic asked chef Charlotte Langley, an Ocean Ambassador for the MSC, which types of tinned fish taste most like their ...

Season 4 fish fillets with olive oil, salt, pepper, paprika, garlic powder, and lemon zest, then bake at 400°F for 10-12 ...

ITALIAN food can bring out the romance during any date night. But things are now hotting up thanks to Angelo Coassin, aka @cookingwithbello, who is giving Italian dishes a sexy twist with his new ...

Instead of regular fish curries, try some delicious baked recipes that are easy to make and filled with flavours.

As far as how much fish is healthy to eat, aim for a minimum of 8 ounces of fish per week. Greenwald explains that a ...

Salmon is really easy to prepare at home. It’s quick enough for a weeknight dinner while also worthy of any special occasion ...

Drizzle over grilled fish, shrimp, or scallops for a bright flavor boost. Toss steamed or roasted vegetables in lemon butter ...

Roast, grill, fry, salt bake, or steam whole fish, from snapper to trout, for sustainable, affordable seafood centerpieces ...