Remove the skin from the chicken thighs. Rinse and pat dry. Mix the flour with turmeric, ground cumin, salt and pepper and dredge the thighs in this. Don’t discard the remaining seasoned flour ...
There are currants and sultanas, which need to be left to soak in Earl Grey tea overnight. Mary Berry explained: "Dried fruit is plumped up by being soaked overnight in Earl Grey tea. "After that it’s ...
When it comes to fruit cakes there are plenty of ingredients ... before tipping it out onto a serving plate. To finish of the recipe with a satisfying alternative twist, Ian then recommends ...
There’s no need to throw away vegetable peelings and offcuts, you can use many of them in recipes you’re already making. The best way to use these up is to put them into stocks. Save onion skins and ...
America is called a melting pot – and that’s certainly true of its food. The USA’s culinary history is that of reinvention. Waves of food influences – Native, African, British, continental European, ...