Time to move over, mayonnaise. If you want to dress up a classic fish sandwich, these underrated toppings will take the ...

From air fryers to the concept of dry heat cooking, we share the tips and tricks for the perfect next day fried fish.

Fish sandwiches are a satisfying meal to make at home, but not every type of fish is good for the purpose. Experts advise ...

Roast, grill, fry, salt bake, or steam whole fish, from snapper to trout, for sustainable, affordable seafood centerpieces ...

If you’re a taco lover, prepare to be blown away by this beer-battered fish taco recipe. Every bite offers an irresistible ...

From the kitchen that brought you the best-in-show winner at Fête Rouge, Chow Yum’s take on the guabao is a fascinating dish ...

In a large bowl, combine the drained canned fish, mashed potato (if using), breadcrumbs, chopped onion, minced garlic, beaten egg, mayonnaise, mustard, parsley, salt, and pepper. Mix well until all ...

When it comes to seafood, the best oil for frying fish would have to be canola oil or olive oil. Shaw likes canola oil for ...

This shows up in my cooking as well: Rice always gets a shower of furikake, salads always get croutons, chili always gets a ...

From no-nonsense classics to seafood that really pushes the boat out, here where to find the best fish and chips in London ...

She was born in Guangzhou, China, and moved to Hong Kong as a teenager in the late 1960s. So this year, my mother and I traveled back to Hong Kong in search of the exquisite flavor she hadn’t been ...

For those yet to experience this new delight, Erik’s Fish and Chips invites you to come and try the deep-fried cheese roll – ...