Perfecting a roster of tasty homemade dressings is a great idea for any budding chef. This lemon tahini dressing recipe is completely vegan, free from oil, and very easy to make. According to its ...

If you're cooking with carrots, consider using shredded over diced. They're much better with dressing, and there's a ...

Warm Roasted Pumpkin Salad with Maple Tahini Dressing is a delicious and nutritious dish that is perfect for the fall season. The roasted pumpkin adds a sweet and earthy flavor, while the maple tahini ...

Either as a light lunch or as a hearty side dish, this chicken and cantaloupe salad sings with its summery blend of produce ...

As late summer slips into early fall, New England farmers markets offer a chance to coax the best flavors from peak-season ...

The dressing seemed a little thinner and ... I waffled between apple cider vinegar and lemon juice for the acid in the tahini vinaigrette (both work great) and added a touch of honey for balance.

This rich fall salad is packed with all the best seasonal flavor: sweet beets, rich tahini, toasted hazelnuts, and salty, ...

Dubai’s culinary scene is as vibrant as its skyline, offering a wide array of healthy food options for every palate. If ...

This soba noodle salad is wholesome and addictive. It’s studded with garden-fresh ingredients and laced with a citrusy soy and tahini dressing for a nutrient-rich, one-bowl meal. The main ...

These lunches meet our parameters for an anti-inflammatory diet, and are made with seasonal produce like sweet potatoes, ...

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went ...