This recipe brings together the two most popular condiments - pesto and hummus. Serve it with crisp toasts or vegetable crudites and win praises from your friends and family. 1. First prepare the ...
4. 4. Transfer to a bowl, and add the lemon juice. Mix well and check seasoning. 5. 5. In a blender, pulse the basil leaves and olive oil till well mixed. 6. 6. Top it on the prepared hummus, along ...
Basil is widely available in supermarkets; look for bright green leaves with no hint of wilting or black spotting. Dried basil retains little of the aroma and flavour of fresh basil, so is of ...
Garnish with the basil leaves, if using. Tip 1: It’s easy to double up the ingredients for this pesto salmon tart recipe. Just increase the cooking time by 5 minutes if you are baking more than ...
Pesto is our go-to pasta sauce year-round, but especially in summer, when fresh basil abounds ... Food & Wine has the recipe you're looking for. 28 Ways to Boost Flavor With Bright Pesto, From ...
On a holiday in Fiji I enjoyed Taste Fiji Kitchen's coconut basil pesto, part of a shared lunch at Nadi Bay Herb Farm which grows basil in abundance. This is my version of the pesto, which is ...