Once baked, remove the foil and transfer the crab legs to a serving platter. Use kitchen scissors to cut open the shells and serve the crab meat with extra melted butter, lemon wedges, and fresh herbs ...

Snow crab is often praised for its sweet, delicate flavor, while Alaskan king crab delivers a richer, more indulgent taste. Whether you're planning a seafood feast or simply looking to enjoy crab legs ...

Alaska fishermen are waiting for final word on whether there will be a red king crab season in Bristol Bay this fall. And with the first 2025 Alaska salmon season forecast showing grim results, ...

What shall we call you? E.g. Jack is first name and Mandanka is last name.

“Ik” is for I know. And boy did she go after those king crab legs like it was a competition and destroyed them. Dunne hails from New Jersey, but she certainly looks like a seasoned vet when it ...

Alaska’s fishing industry, a billion-dollar powerhouse that produced approximately 5.27 billion tons of seafood in 2021, is now grappling with the fallout. In addition to the snow crab, the Bristol ...

After her teenage daughter spent S$356 on Alaskan king crab at Seafood by the River in Boat Quay, a woman in Singapore took to social media to call the restaurant out for "bad business ethics".

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...